SCOBYs are between 1" and 2" thick and have been fermented for 6 weeks. They are 3.5" in diameter. The long fermentation allows time for all of the beneficial acids to develop and guarantee a healthy kombucha. Please note, however, that being a live culture means that each SCOBY does vary in size and shape. Making Kombucha at home is fun and easy! Full instructions are included along with unlimited online customer support. They ship fast!! Order today!

• Extra thick, long fermented SCOBY

Extra thick, long fermented SCOBY