Product of Jamaica, EATON'S JAMAICAN SCOTCH BONNET JERK SEASONING 11OZ is "hot" and 100% all natural. Eaton's capture's the true taste of Jamaica and the West Indies in this Scotch Bonnet version of their Jerk Seasonings. Use Eaton's Jamaican Scotch Bonnet Jerk Seasoning on chicken, pork, beef, fish and vegetables! Recommended Use: Use 1 to 2 teaspoons of seasoning per pound of meat.

• Product of Jamaica
• Jerk is a delious traditional style of cooking native to Jamaica. Use to create dishes brusting with flavour!
• Scotch Bonnet Jerk Seasoning

Product of JamaicaKing Pepper Products Ltd