Japanese Cypress Cutting Board

GOUGIRI, the best knife's best partner, the GOUGIRI Cutting Board

The Japanese cypress cutting board made in Japan is easy on your knife and hands.When using an expensive knife such as GOUGIRI, choosing your cutting board is also an important process.

Using cutting boards that are made of hard materials such as glass, plastic, marble, walnut, and bamboo damage the blade of the knife. Even if the knife is an expensive hard knife, with a hard cutting board, it will not bring out its full potential.

Japanese cypress cutting boards are the perfect softness; traditional Japanese chefs have continuously used it to this day.
As they are chefs that know what a "true" knife is, they choose "true" cutting boards.
The GOURIGI Cutting Board is made from specially selected Japanese cypress, in order to maintain the sharpness of the GOURIGI knife.

The aroma of Japan cypress calms the mind and is said to have relaxation effects. It is almost as if you are walking through a forest in Japan.

This cutting board is not only a great match for the GOUGIRI knife, but is also perfect for steel, stainless, ceramic knives as well.

• Protects against darkening with WP coating
• Uses the Yoshino Japanese cypress, one of the top ranked Japanese cypress within Japan (thick type)
• Japanese cypress cutting boards are the perfect softness
• Japanese cypress contain Hinokitiol, which is considered a natural antibacterial agent
• The wood is also very good and efficient at drying

Protects against darkening with WP coatingGOUGIRI