Stevia or sweet herb is widely used in many parts of the world as a healthy sugar substitute in cooking and baking. Stevioside, the extract from stevia leaves contains zero calories and being around 250 times sweeter than sugar. In the early 1970s, the Japanese began cultivating stevia as an alternative to artificial sweeteners and have produced stevia sweeteners commercially since 1977. Today, stevia accounts for more than 40 percent of the Japanese sweetener market, making Japan the largest consumer of stevia.

• Dried Stevia Leaf 100%. Unprocessed. Nothing Added.
• Stevia leaves provide 200-300 times sweeter than sugar but non-caloric. It's then suitable for people on diet or sugar substitutes.
• Direction for tea, infuse 10 Stevia per 1/2 lite hot water for 3-5 minutes. Can be served hot or cold. Able to add into other drinks or foods when cooking instead of using sugar.
• Storage : keep in air-light container.

Dried Stevia Leaf 100%. Unprocessed. Nothing Added.MKAQ21