Speed up cooking time with this versatile Oven Pro Plus from NuWave. Designed to produce succulent meats, poultry, fish, vegetables, and more, this domed oven uses conduction, convection, and infrared cooking technology to quickly and easily cook foods. You can cook for up to 10-hours at a time to barbecue, roast, grill, bake, broil, dehydrate, steam and air fry various foods including a 16-pound turkey or 14 lb. ham. With settings for warm, reheat, and delay, you can cook with pre-set temperatures or you can use the digital panel to adjust temperatures by one degree between 100 and 350° Fahrenheit. This oven cooks with 75-percent less energy and 70-percent faster than standard ovens to provide quick and easy meals. Lightweight and portable, you can cook in RVs, dorms, boats or even as an extra oven for big gatherings.

• Includes (2) cooking racks, porcelain enamel liner pan, and stainless steel extender ring
• Uses conduction, convection, and infrared cooking technology
• Settings for warm, reheat, delay and up to 10-hours of cooking time
• Digital temperature control from 100 to 350° Fahrenheit in 1-degree increments
• Extender ring allows for the cooking of a turkey up to 16 lbs

Includes (2) cooking racks, porcelain enamel liner pan, and stainless steel extender ringNuWave