Alex Whitmore, the founder of Taza Chocolate, was taught by a Mexican miller how to use hand-carved granite millstones, in order to ground cocoa beans the right way. Since 2006, Whitmore has been using this authentic technique to manufacture the chocolate with its extraordinary taste. This chocolate is furthermore fair trade, gluten-free, kosher (pareve), soy-free and vegan. 95% dark chocolate.12 x 7,6 x 1 cmWeight: 70g

• Fair trade and vegan: organic cocoa beans, organic cane sugar, gluten-free, kosher. Convince yourself at MemorySweets!

Fair trade and vegan: organic cocoa beans, organic cane sugar, gluten-free, kosher. Convince yourself at MemorySweets!Taza Chocolate