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Venchi Giandujotto Fondente Ripieno Gianduja Pyramid with Piedmont Hazelnuts, Covered in 56% Ecuadorian Chocolate 1000g
$ 85.05
DESCRIPTION
Nougat made in Turin combined with Ecuadorian Chocolate? We're definitely not saying no to this combination. Gianduja is a creamy nougat, made of the best Piedmont Hazelnuts. This creamy creation is covered in a shell of dark, fine-tart 56% chocolate. The Venchi Giandujotto Fondente Ripieno Gianduja is an exciting contrast of sweet and tart flavours. 26,5 x 21,5 x 3,5 cmNet Weight: 1000g
- Gianduja Pyramid in Dark Chocolate: Chocolate containing 56% cocoa, Nougat with 32% nuts. Order now & enjoy!
