This new small salami is made from the prized Culatello ham, also known as the Heart of the Prosciutto. Culatello is a soft, supple cured meat whose flavor is insanely delicious. More than any other, it is the meat that Americans love to smuggle back home from their trips to Italy. Ideal for snacking with or without bread, the addition of green olives to this Culatello Salami provides a strong and appetizing flavor.

Culatello Salami from Parma is possibly the most exciting salami available for sale in America, as it is authentically MADE IN ITALY. Cut it in thick slices to enjoy it as a snack or appetizer. Of course, it pairs perfectly with a glass of wine.

Terre Ducali is the leading Italian producer of Culatello Salami, along with many other Italian meats. The company has fifty years of history and uses 100% Italian meat with zero added milk, allergens or gluten. Terre Ducali is a family-owned artisan producer whose meats simply taste far superior to those from the mega-sized institutional cold cut producers that dominate our supermarkets' shelves.

Gluten-Free
No MSG added
Milk-Free

• This new small salami is made from the prized Culatello ham
• Culatello is a soft, supple cured meat whose flavor is insanely delicious
• Ideal for snacking with or without bread, the addition of green olives to this Culatello Salami provides a strong and appetizing flavor
• authentically MADE IN ITALY
• Gluten-Free. No MSG added. Milk-Free.

This new small salami is made from the prized Culatello hamTerre Ducali