The heartiest miso, aged for three years in the traditional manner by the Hatcho Miso Company.Thick, dark, and rich. Digestive enzymes, protective isoflavones, and fatty acids found in miso contribute to good health. Densely nutritious and easy to use in a resealable standing pouch.

• Low Cholesterol
• Low Saturated Fat
• Low Fat

Low CholesterolEDEN FOODS