Made from two 0.5cm thick pieces, carved by hand to obtain its characteristic curves.12C27 steel blade (surgical stainless steel), 3mm thick at the heel, with a hardness of 56-57 HRC. It is ground (giving the blade its bevel), polished and honed. 2 stainless steel plates  are guillochéd and rivetted between the spring and handle to  ensure supple closing of the knife and enduring solidity. Stabilized mackerel fish handle.Stabilising is a strengthening process that increases the resistance and solidity of handle by injecting it with resin.Closed size: 12 cmOpened size: 22 cmWeight: 80 grMade 100% in Thiers in FranceDelivered in a black magnetic box with certificate of origin and lifetime warranty.

• Made in France
• Delivered with warranty and certificate of origin

Made in FranceLaguiole Actiforge