Add 1 lingzhi mushroom to 4 or 5 Cups of boiling water. Bring to a simmer, cover and continue to simmer for two hours. Take out the mushroom pieces.

• Chinese traditional medicine for more than 2000 years
• 100% from Nature, No addtives
• Making it one of the oldest mushrooms known to have been used medicinally
• Lingzhi helps by strengthening the body's immune system
• Imported from Thailand

Chinese traditional medicine for more than 2000 yearsBp.Thaiexport