Green tea has been enjoyed since ancient times in China (the origin of tea) and Japan, where it is most frequently drunk. Green tea has also gained in popularity among Europeans and Americans in recent years for its health-giving properties. When water is added to green tea leaves, the resulting beverage retains the color of the freshly-picked leaves. Green tea therefore offers an even fresher, more natural flavor.

• Japanese green tea flavored with "San-Tsugaru" apples from Aomori prefecture in Japan.
• Brewing Time: 1.5-2 min with Boiling Water.

Japanese green tea flavored with "San-Tsugaru" apples from Aomori prefecture in Japan.Lupicia