We take our home made bread and Dehydrate it. It is then seasoned to perfection by our chef. This is produced in small batches by our head chef with freshly ground Pecorino Romano

• Two, One Pound Bags - Just the Right Combination of Salt, Pepper, Pecorino Romano with Finely Ground Garlic and Parsley.
• A Customer Favorite.
• No Filler, Additives or Preservatives. All Natural.
• Everything Made in House at The Frank and Sal Italian Bakery. Produced in Small Batches.
• Will Elevate any Dish Where Bread Crumbs are Needed.

Two, One Pound Bags - Just the Right Combination of Salt, Pepper, Pecorino Romano with Finely Ground Garlic and Parsley.Frank and Sal