Wildcrafted from the nature of Virginia. Made from the shagbark hickory tree and turbinado (minimally refined) cane sugar, very earthy, nutty, caramel-like taste with a hint of smoke. Hickory bark is one of the highest plants sources of magnesium, which is an essential mineral for staying healthy and is required for more than 300 biochemical reactions in the body. You can create mouthwatering presentations from White Peach Bourbon French Toast, Hickory Glazed Salmon to Vanilla Hickory Pumpkin Pie. Hickory syrup makes a wonderful marinade to use on pork & chicken as well as a salad dressing.

• All Natural Hickory Syrup
• Less Sweet & More Smokey Than Maple Syrup
• Use For Glazes, Dip, Topping on Meat & Vegetables Plus Excellent On Pancakes, French Toast
• Similar Color and Consistency As Maple Syrup

All Natural Hickory SyrupFalling Bark Farm (Formally Wildwood)