1. Before using your new tray, be sure to wash to wash thoroughly with soap and water. 2. Fill the bottom tray nearly full of water (leave about 1/2 inch unfilled). 3. Then set the bottom tray on an even surface in your sink and press the lid tray down into the bottom tray until it is sealed (Note: The excess water will escape through the 4 vent holes at the top of each ball). 4. When full, gently press down on the top of each mold to force out enough water to give a slight air gap at the top of each ball for expansion - This step is important so your ice balls will form properly without cracking - Need to leave room for expansion. 5. Do not worry about excess water in tray. Let it freeze with the mold. 6. Lay flat in freezer for 5+ hours

• 100% brand new and high quality
• Each ice ball mold makes four 1 3/4 inch ice sphere.
• Great for making ice cubes, chocolate, gelatins in party and bar.
• You can add any food as you like such as strawberry, cherry, orange, apple, lemon to liquid.
• After being frozen, the ice ball will become colorful, sparkling and crystal-clear.

100% brand new and high qualityMy Rustic Home